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| Open Class Competition | |||
Residents of all ages and from all counties are invited to enter the best of their ‘handmade and homegrown’ in the Open Class contest of the 2012 Arapahoe County Fair. You’ll find the classic contest divisions, from baked goods and quilts to photography and homegrown vegetables and flowers. Plus, you can crank up the heat in special contests that bring out the edge in live competition. Winners will earn a ribbon, cash premiums and bragging rights that last all year. Entries will be on display throughout the Fair and can be collected by the exhibitor in the main exhibit hall at 6 p.m., Sunday, July 29. Find contest guidelines, categories and entry forms below. For more information, contact the CSU Extension Office at 303-730-1920. |
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| How to Enter Click here for complete 2012 Arapahoe County Fair Open Class Contest Guidelines and Entry Information |
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Living Arts |
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Horticulture Entry and Judging: Thursday, July 26 Floriculture Entry & Judging: Friday, July 27 |
Culinary Arts: Varied breads, cakes, cookies, jellies, jams, preserves, and canned, pickled or dried foods Pre-Entry Deadline: Friday, June 29 |
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Special Contests |
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Creative cookie lovers are challenged to decorate a cookie jar or basket using the 2012 Arapahoe County Fair theme, “Prairie Palooza Games.” The theme should be a creative display of the sports or countries represented in the Olympic games. Two winning cookie jars will receive a $25 cash prize. The entry fee is $1 and contestants can pre-enter by June 29 or enter with their cookie jar on July 23 or 24 for judging with the Living Arts Division.
Chocoholics can vie for the prize by bringing their best chocolate cake for tasting and judging by a panel at a live contest at 5 p.m. Saturday, July 28. This contest is open to anyone and will be divided by age group as follows: 12 and under, 13 to 18, or 19 and over. The entry fee is $1 and contestants can pre-enter by June 29 or enter with their cake on the day of the contest.
Ready your pastries! Enter your best baked fruit pie for tasting and judging by a panel at a live contest at the Fair at 4 p.m. on Thursday, July 26. This contest is open to anyone and will be divided by age group as follows: 12 and under, 13 to 18, or 19 and over. The entry fee is $1 and contestants can pre-enter by June 29 or enter with their pie on the day of the contest. |
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Battle of the Homebrews: Beer, Ale, Mead & Cider
Decorated Cookie Jar
Chocolate Cake Contest
Baked Fruit Pie Contest